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• Baie (Berry)
• Barriques (Barrels)
• Barriques neuves (New barrels)
• Bâtonnage (Stirring of the lees)
• Blanc (White)
This wine is obtained from white grapes, or red grapes with a white juice, through the plain extraction of the must or the juice, followed by alcoholic fermentation.
• Boisé (Woody)
• Bouche (Palate)
• Bouquet (Bouquet)
• Brioché (Brioche)
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