• Végétal (Vegetal)

• Venaison (Venison)

• Vendanges mécaniques (Mechanical harvest)

• Vendanges vertes (Green harvest)

Thinning-out before veraison, by eliminating clusters or berries. This controls yields and improves the sanitary state and distribution of clusters.

• Véraison (Veraison)

• Vif (Lively)

• Vignoble (Vineyard)

• Vinification (Vinification)

• Viril (Manly)