• Végétal (Vegetal)

• Venaison (Venison)

• Vendanges mécaniques (Mechanical harvest)

• Vendanges vertes (Green harvest)

• Véraison (Veraison)

• Vif (Lively)

A lively wine is characterized by a hint of acidity. This quality applies to fresh wines.

• Vignoble (Vineyard)

• Vinification (Vinification)

• Viril (Manly)